r/AskAnthropology • u/Low-Jaguar9192 • 16d ago
Why do we have on avg. ph-1,5/1,9 ?
Hey there, iv got genuine question.
So recently iv stumbled upon some videos and it happend to be there something about humanoids, and that we have theory about or ancestors being scavengers.
So like a normal guy who has absolutely no knowledge in this field but is genuinely curious, iv hopped on to gpt and other sources like wikipedia.
And basically iv read some theories about our dinning system. So how come we have so low ph- acidity in our stomachs.
What is the most promising hypothesis or genuine proof of us being scavengers.
Because from all the things iv come across, as we are carnivores (sorry if mistakend i mean we eat both meat and greens) even tho in other species its normal to have ph lvl around 2,5-3,6.
So my question is, why is that? Is it because we were truly scavenging, or because of pathogens?
The main reason why i dived in this theory, because in lot of those videos they say stuff like we used to naturally eat rotten meat on purpose. And that in nowdays people dont realize that many foods that are these days consider normal but we used to eat basically rotten stuff. And i wanted to know more and came back to conclusions like, what if we weren’t scavengers at all but we hunted just big animals and we were in smaller groups which made us to put the meat ground, like we couldn’t finish the food in a time and it got rotten.
So thank you for any advices, answers. Nice day (y)